Storage Tips
Keep Frozen at -18 degree C or below.
Cut Type
Steaks
Bone/BoneLess
With Bone
Fresh/Frozen
Frozen
Skin/SkinLess
With Skin
Unit
450 g
Type
Fish Steaks
FSSAI License
10013022001964
With Head/ Without Head
Without Head
Freshwater Fish/ Seawater Fish
Freshwater Fish
Fish Type
Catla
Pieces
4 to 6 pcs
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